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University of Kentucky Research and Education Center celebrates 100 years of better pastures
By
Jennifer Elwell
Published on
As the University of Kentucky Research and Education Center in Princeton marks its centennial, the agricultural station celebrates its role in revolutionary forage research and extension that has transformed livestock grazing in the Commonwealth and beyond.
Kentucky Small Business Development Center names 2025 State Star
By
Grace Sowards
Published on
The State Star is an annual recognition for outstanding members of the Small Business Development Center (SBDC) community throughout the country, awarded this year to Michelle Spriggs.
‘I’m one step closer to my dream job’: UK senior secures valuable internship position
By
Angelina Sonoqui
Published on
Angelina Sonoqui is the newest member to join the Marketing and Agricultural Communications Services team, expanding on her career passion for serving the agricultural industry.
'Great satisfaction’: UK forestry professor, chair retires after 47 years of service
By
Bailey Vandiver
Published on
Jeffrey Stringer, a longtime fixture of the University of Kentucky’s forestry program, retired this year.
UK Extension launches strike teams, a new response and recovery initiative to weather disasters
By
Christopher Carney
Published on
Kentucky’s Cooperative Extension Service and agents from the University of Kentucky and Kentucky State University are now better equipped to help educate their communities about weather disaster mitigation, preparedness, response and recovery.
University of Kentucky taps alum to lead Cooperative Extension’s efforts in building health partnerships
By
Christopher Carney
Published on
UK alum and health education leader Chlodys Johnstone is named assistant dean for extension health partnerships to help build sustainable, transdisciplinary programs—locally and beyond.
Celebrating 100 years of beef research and extension at the University of Kentucky Research and Education Center
By
Jordan Strickler
Published on
The UKREC beef research has become critical to producers both inside and outside the Commonwealth. The Princeton-based program has served beef cattle producers in Western Kentucky and beyond through improved forages, genetics and herd management strategies.
Behind the label: The UK program protecting what you plant, feed and eat
By
Jordan Strickler
Published on
Inside the Martin-Gatton College of Agriculture, Food and Environment sits the Division of Regulatory Services, a department that serves as the guardians for the state’s agricultural products.
Dan Howe: 2025-26 University Research Professor Q&A
By
Lindsay Travis
Published on
UKNow is highlighting the University of Kentucky’s 2025-26 University Research Professors. Established by the Board of Trustees in 1976, the professorship program recognizes excellence across the full spectrum of research at UK and is sponsored by the Office of the Vice President for Research.
From connections to conservation, student interested in wildlife career finds everything she needs at the University of Kentucky
By
Bailey Vandiver
Published on
Callie Black’s undergraduate research is preparing her for a career in wildlife conservation.