News Archive: Horticulture
Food Connection at UK introduces producers, processors to new UK Dining
By
Carol Lea Spence
Published on
The Food Connection at UK hosted a one-day workshop to connect Kentucky food producers with the new Aramark-managed UK Dining.
Leopold Conservation Award Program seeks nominees in Kentucky
Published on
Nominations are due by April 15.
High tunnel webinar series a convenient option for growers
By
Aimee Nielson
Published on
Series begins Feb. 17.
Fruit and Vegetable Conference set for Jan. 5-6
By
Aimee Nielson
Published on
The conference is aimed at all fruit and vegetable growers.
Kentucky ag economy remains strong, but concerns are for 2015
By
Carol Lea Spence
Published on
A 15 percent increase in livestock prices is expected to boost 2014 Kentucky agricultural cash receipts to $6B. The 2015 outlook is expected to drop back.
Whiskey Women author to speak to UKAg community
By
Aimee Nielson
Published on
The book explores the role women played in saving the spirits industry from Prohibition.
Harwood lab has three papers published in special edition of academic journal
By
Katie Pratt
Published on
An insect ecology lab at UK has three articles published in a journal that highlighted the latest research on unraveling food webs in nature.
Tenth year for Gala in the Garden
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Mountain Ag Week is Appalachian Proud
By
Aimee Nielson
Published on
Moutain Ag Week is packed with interactive learning for all ages.
UKAg: A Tradition of Excellence and Inspired Vision
By
Carl Nathe
Published on