News Archive: Retailing & Tourism Management
For graduating senior, path to Google went through UK
By
Katie Pratt
Published on
Graduating senior Kymberley Johnson talks about how UK opened up a path to a job at Google
UK Distilling, Wine and Brewing students learn about the art and career potential of blending in the spirits industry
By
Aimee Nielson
Published on
McGrew explained the importance of knowing every part of the process--from raw materials to packaging.
Inaugural James B. Beam Institute Industry Conference coming in February
By
Aimee Nielson
Published on
The conference will address key topics those in the industry deal with on a regular basis.
UK students help their peers experience Thanksgiving
By
Katie Pratt
Published on
The event was hosted by students in Tracy Lu's HMT 570: Event Planning and Coordination class.
Cash in on a design competition
Published on
Students have the chance to win up to $500 in a student logo design competition which runs through Jan. 26.
UK College of Agriculture, Food and Environment celebrates renovation of historic home, formation of James B. Beam Institute for Kentucky Spirits
By
Laura Skillman
Published on
The cost of the Cooper House renovation is estimated at $4 million, while the Beam Institute building is also estimated to cost $4 million.
Design Studio Winchester is visionary town and gown collaboration
By
Carol Lea Spence
Published on
Design Studio Winchester, a collaborative effort between the University of Kentucky and Winchester, combines design and community development in one space.
Kentucky Celebrates Small Business Ceremony honors work of entrepreneurs
By
Natalie Cunningham
Published on
The U.S. Small Business Administration and the Kentucky Small Business Development Center recognized 15 small Kentucky businesses for their exceptional business practices.
University of Kentucky and Jim Beam® Partner to Create the James B. Beam Institute for Kentucky Spirits
By
Laura Skillman
Published on
Jim Beam® Bourbon will donate $5 million to the University of Kentucky to establish the James B. Beam Institute for Kentucky Spirits.